I tried to replace other vegetables like cauliflower, carrot, chayote, honestly, it was not satisfactory. Cook the tomatoes until soft and mushy. Facebook } Rinse the peas and keep aside. Potato peas kurma recipe with detailed notes and recipe video. Add the finely chopped onions along with the curry leaves. I have used or homemade red chili powder-  homemade  Sambar Powder or Kozhambu Millagai thool, you can replace with red chili powder and coriander powder. @media screen and (max-width:783px) {.heateor_sss_vertical_sharing{display:none!important}}@media screen and (max-width:783px) {.heateor_sss_floating_follow_icons_container{display:none!important}}div.heateor_sss_sharing_title{text-align:center}ul.heateor_sss_sharing_ul{width:100%;text-align:center;}div.heateor_sss_horizontal_sharing ul.heateor_sss_sharing_ul li{float:none!important;display:inline-block;} Your email address will not be published. I share vegetarian recipes from India & around the World. this more flavour of garam masala. Now let us combine these beautiful ingredients to make a tasty kurma. I’ve made this in Kerala, Mumbai and Delhi at my relatives’ place and they have all loved it. Try not to skip the Meat masala. Hi, I am Jayasudha Sivakumar former Software Professional, who focused my energy on cooking and eventually love for food embarked on my journey into the world of Food Blog. Chop the onion and tomato. 2. If you have made the recipe and liked it then do share the recipe link on facebook, twitter & pinterest. Saute the onions for 5 minutes until soft and translucent. Privacy Policy I have tried many version of kurma till date and never satisfied with the results. Alternatively, you can add boiled potatoes to the masala and reduce the water to ½ cup. https://www.hungryforever.com/recipe/potato-peas-kurma-recipe Now add the coconut paste to the pan and cook. Then do follow and subscribe to us on youtube to get the latest Recipe Video updates. They both are different and also try not to skip the meat masala for this kurma. The ginger garlic paste tend to stick to the pan so continue to saute it. Terms and Conditions. Home, Policies Feel free to try and experiment with vegetables of your choice in this recipe. You can also boil potatoes and use them, instead of cooking the potatoes in the kurma. So by now, you know how much I enjoy cooking gravies and curries with peas and potatoes. I have mentioned below in notes on how to make the kurma in a pan. color:#666; The spices gives a nice aroma and it is time to add the onions. As a blogger, if you you want to adapt this recipe or make a youtube video, then please write the recipe in your own words and give a clickable link back to the recipe on this url. } border-width: 0px; Refrigerate the leftover kurma , stays good the next day. If you feel this kurma might be spicy, you can reduce the red chili powder or the meat masala. Puttu Recipe | How to make Puttu without puttu maker, Easy Sweet Potato poori | Sweet Potato Masala Poori. Grind the ingredients given under “to grind into a smooth paste”. #wpadminbar #wp-admin-bar-wccp_free_top_button .ab-icon { Like this Recipe?Pin it Now to Remember it Later. I don’t cook every day a special recipe or dish, but I try to make sure that whatever I cook, turns out special. * if you don't have fennel powder, then lightly roast 1.5 tsp fennel seeds and grind them along with the coconut, poppy seeds etc. In a grinder or blender add 6 to 7 cashews, 2 tablespoons fresh grated coconut or desiccated coconut, 2 teaspoon poppy seeds (khuskhus), ½ inch chopped ginger and 2 to 3 dry red chilies with little water.

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