Serve as an appetizer or over rice as a main dish. Grape Jelly Meatballs take only 5 minutes to prep. See more ideas about Grape jelly, Grape jelly meatballs, Meatballs. Serve meatballs while they are warm or cold. Cream Cheese Cranberry Bread Recipe + VIDEO, Instant Pot {Pressure Cooker} Hamburger Stroganoff. Welcome to my blog! Hosting a large party? You can also serve Grape Jelly Meatballs on top of white rice for a quick dinner. The answer is these delicious Grape Jelly Meatballs that are made in your crock pot. Turn the crock pot to low heat and heat for 3 hours. Notify me of follow-up comments by email. Looking for more great holiday appetizers? Read my. Combine both the grape jelly and the barbecue sauce in the crock pot. Then simply plug the crock pot in when you get to the party and they hold great. I know you have five minutes to make them! Slider rolls or hoagie rolls. Simply serve them over rice with a. If you do decide to make the meatballs fresh, make sure you brown them in the oven or in a skillet before adding them to the crockpot. Homemade Sugar Cookie Frosting that Hardens! Cook on low 3-4 hours. However, if I am hosting a large party, I often need to keep my oven available for other dishes. It’s unclear where the recipe originated from but it’s been around since the last 1960s in cookbooks. Whisk in a tablespoon of corn starch and cook over low heat until it thickens. Place the chili sauce and grape jelly in crock pot. Snag a bag of frozen beef meatballs since you won’t be baking homemade meatballs in the oven. Add meatballs to crock pot and stir to coat with jelly mixture. Place the chili sauce and grape jelly in crock pot. Visit for more holidays recipes and tips! Whisk together grape jelly, chili sauce, barbecue sauce, mustard, Sriracha, salt, and pepper in a medium bowl. I assure you, no matter what your skill level, you can make this quick and easy recipe! To use, thaw in the refrigerator overnight, then transfer to the slow cooker or warm in the oven or in a saucepan over medium-low heat. Cover and cook, on high for 3 to 3 1/2 hours, stirring halfway during the cook time, until meatballs are thoroughly heated and sauce is simmering. Time for the holidays! Cocktail sausages also work well if you are on a time crunch. But, if it isn’t your thing try substituting apple, apricot jam or currant jelly. Once both ingredients are fully incorporate, drop the frozen meatballs in the crock pot. Make sure to cover your pan, this sauce is prone to popping! In a bowl combine together grape jelly with chili sauce. We use cookies, see our full. Here are some most commonly asked questions when it comes to making the most amazing grape jelly meatballs. Delicious and always one of the first food to be eaten. Natalya makes cooking easier and approachable, by simplifying the ingredients, while still producing the same great taste. Dec 17, 2018 - Sweet and hearty grape jelly meatballs make for a classic appetizer or main course! Pour jelly sauce over meatballs, and toss to coat. Both are delicious! Whisk ingredients until mostly smooth. These Grape Jelly Meatballs make a mean meatball sandwich if you have leftovers. Grape Jelly Meatballs (5-minute Appetizer). I always make sure to grab a bag of my favorite Homestyle Rosina Meatballs when making this recipe. Your email address will not be published. The combination of grape jelly, meatballs and chili sauce might sound weird but, trust me, these meatballs pack some serious deliciousness. Prefer to make these in the oven? Cook on low for 3 to 4 hours. It’s the most wonderful time of the year! Remove 1/4 c. of the jelly sauce from the slow cooker at the end of the cooking time. Think holiday brunches…. Place frozen meatballs in slow cooker. Grape Jelly Meatballs also pair well with potatoes. You sure can! Life is Busy, Life is Crazy, but that doesn't mean you can't make your family dinner! When hosting a Super Bowl party or a family get-together, I like to keep them warm in the crockpot and let my guests serve themselves appetizer-style. Want a thicker sauce? Add sauteed peppers and onions to make a … Just make a batch of rice and serve them over rice and make it a meal. Grape jelly adds a great sweetness. You can also freeze these meatballs. Your email address will not be published. Serve meatballs … Serve over a bed of steaming white rice! No problem! Home » Recipes » Appetizers » Grape Jelly Meatballs {Crock Pot}. I'm here to help you win in the kitchen again! Required fields are marked *. The flavors include Pineapple Chorizo, Smoky Maple Bacon and Tuscan-Style Veal. Grape jelly meatballs have been around forever. You’re welcome! how delicious would those be in Breakfast Enchiladas? Plus, all you need to make them is grape jelly, meatballs and chili sauce! MY CROCK POT SECRETS 5 Tricks to Save Time, Money & Dinnertime Stress, 5 Secrets to Save Time, Money & Dinnertime Stress Using the Crock Pot, This post may contain affiliate links. See. That’s why I’m here to show you one way to make it less stressful. The pages contain affiliate links that earn us a commission. Grape Jelly Meatballs can be an appetizer or served as a complete meal. Switch the setting to “warm” if you can to keep the sauce from hardening. All Rights Reserved. I promise to make you fall in love with cooking. * Percent Daily Values are based on a 2000 calorie diet. Simply double the recipe and make sure you use a. In comes the crockpot! Melt some provolone cheese on top of the meatballs and chow down! Mix the grape jelly and chili sauce in a baking dish then toss the frozen meatballs with the mixture. Simply reheat in the microwave, oven or on the stove top. I love the idea of the crushed, drained pineapple too. Perfect appetizer when you are entertaining. Momsdish is all about less ingredients and approachable cooking. Mar 23, 2020 - Explore Sharon's board "Meatballs with grape jelly" on Pinterest. Place the baking dish in an oven that’s been preheated to 350 degrees F for about an hour or until meatballs are warmed through. Cover them with grape jelly sauce. Whisk ingredients until mostly smooth. Combine frozen meatballs (or homemade, browned ones) and sauce in the crockpot. Serve with toothpicks as an appetizer or over rice as a main dish. THIs is the perfect recipe and so very easy. Tip: For a spicy kick, add Sriracha hot sauce. Dying to try those Smoke Maple Bacon meatballs for breakfast! DIRECTIONS. Mix the grape jelly and chili sauce in a baking dish then toss the frozen meatballs with the mixture. So easy if you don’t have chili sauce on hand! I love using frozen meatballs because they make thing so SIMPLE, plus they taste great. Let the grape jelly meatballs cook in the oven for 30 minutes at 300F. Everyone dreads leftover holiday food, right? Today, we are just veganizing that recipe and then giving some tips for making the perfect vegan grape jelly meatballs. Combine first three ingredients in a medium saucepan and heat until warm. The guests can munch on them all night long. The best part is they are made in the crock pot so they are hands off and only require a couple of minutes of prep time. Cook on high for 3 to 4 hours. No need for that! Add grape jelly and SWEET BABY RAY'S® Barbecue Sauce to a slow cooker; stir to blend well. Make these for your next party! Nervous about chili sauce? Melt some provolone cheese on top of the meatballs and chow down! With only three ingredients these Grape Jelly Meatballs are a quick and easy appetizer to make for the holidays. In a bowl combine together grape jelly with chili sauce. Cover and cook on HIGH until sauce is thickened, 2 to 2 1/2 hours, stirring halfway through. Combine 2 cups of ketchup with 4 tablespoons of brown sugar, 2 tablespoons of vinegar and a dash of allspice. Combine first three ingredients in a medium saucepan and heat until warm. Place it in a saucepan on the stove. Disclosure: This website is part of Amazon's Associates Program. Typically, my go-to cooking method is baking the meatballs in the oven and then transferring them to a skillet to simmer in the sauce. Also nice to add A-1 sauce to the mix instead of mustard, 1/4 cjup would be good or to your own taste. You don't need to thaw the meatballs before putting them in the crock pot. I also love taking these to parties because they stay nice and warm in your crock pot during the travel time.

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